Yauatcha City Menu
Introducing the Menu at Yauatcha City
Nestled in Broadgate, London, Yauatcha City stands out for its exceptional dim sum and refined Chinese cuisine. Diners consistently rave about the dumplings, with the scallop shui mai and blue swimmer crab Shanghai siew long bao receiving particular acclaim. Each visit reveals a menu filled with delectable options, from the spicy pork Szechuan wonton to the prawn and bean curd cheung fun, celebrated as one of London's best. Customers appreciate the seamless combination of flavor and artistry in every dish, although some note occasional fluctuations in depth of flavor.
The ambience at Yauatcha is warm and inviting, perfect for enjoying a meal while taking in views of Broadgate Circle. Add attentive service to the mix, and you have an experience that transcends mere dining. Whether it's a casual lunch or an elegant dinner, Yauatcha City promises a culinary adventure that will leave a lasting impression.
Food - A la Carte Menu - Dim sum platters
Classic steamed dim sum
scallop shui mai, seafood black truffle dumpling, har gau, wild mushroom dumpling
Classic baked dim sum
sesame prawn toast, venison puff, crispy duck roll, mushroom spring roll
Supreme dim sum
scallop shui mai, seafood black truffle dumpling, har gau, wild mushroom dumpling, char siu bao, venison puff, mushroom spring roll
Vegan dim sum
edamame truffle dumpling, wild mushroom dumpling, golden squash dumpling, edamame puff
Scallop shui mai
prawn, tobiko caviar
Lobster dumpling
ginger, shallot, tobiko caviar
Szechuan Wagyu siew long bao
shimeji mushroom, preserved vegetable
Seafood black truffle dumpling
crab, scallop, prawn
Har gau
prawn, bamboo shoot
Pork and prawn shui mai
shiitake mushroom, Thai spring onion
Spicy pork Szechuan wonton
peanut, sesame
Drunken chicken and prawn wonton
sesame, cashew nut, peanut
Sticky rice in lotus leaf
chicken, dried shrimp, salted egg yolk
Edamame truffle dumpling
water chestnut, yam bean
Wild mushroom dumpling
shiitake, shimeji, oyster mushroom
Golden squash dumpling
pine nuts, coriander
XO dumpling
sugar snap, yam bean
Chilean sea bass dumpling
prawn, ginger, spring onion
Food - A la Carte Menu - Dim sum steamed
Food - A la Carte Menu - Cheung fun
Prawn and bean curd
cloud ear
Char siu
honey roasted pork, mui choi
Crispy wild mushroom and bean curd
cloud ear, vermicelli
Venison puff
black pepper
Wagyu beef puff
cumin
Sesame prawn toast
Crispy duck roll
cucumber, spring onion
Pan fried mooli cake
dried shrimp, egg, preserved radish
Mushroom spring roll
black truffle, cloud ear, yam bean
Edamame puff
yam bean, wakame
Shanghai chicken and prawn dumpling
shiitake mushroom, dong choi, Chinese chive
Food - A la Carte Menu - Dim sum baked / fried / pan fried
Food - A la Carte Menu - Bao
Soft shell crab
shiso cress, spicy mayo sauce
Char siu
honey roasted pork
Foraged mushroom
black truffle, crispy seaweed
Spicy soft shell crab
almond, dried shrimp
Crispy salted okra
sweet chilli dip
Vegetable and soy mince lettuce wraps
eryngii mushroom, yam bean, long bean, sweetcorn
Crispy prawn wonton
pear, sweet chili dip
Fried chilli squid
oats, chilli
Jasmine tea smoked ribs
honey
Food - A la Carte Menu - Small eat
Food - A la Carte Menu - Soups & Salads
Hot and sour soup with shiitake mushroom
bamboo shoot, cloud ear, tofu
Chicken sweetcorn soup
asparagus, egg
Crispy duck salad
pomegranate, pomelo, cress
Red snapper curry
okra, aubergine, pineapple, shiitake mushroom
Pan fried silver cod
superior soy sauce
Steamed chilli prawn
chilli, garlic
Salt and pepper lobster tail, mooli cake
crispy preserved radish, garlic flakes
Stir-fried scallops and prawns
asparagus, chilli pepper sauce
Food - A la Carte Menu - Fish & Seafood
Food - A la Carte Menu - Meat & Poultry
Whole Peking duck with special reserve Qiandao caviar
whole duck, 12 pancakes and 30g Qiandao caviar
Half Peking duck with special reserve Qiandao caviar
half duck, 6 pancakes and 15g Qiandao caviar
Crispy aromatic duck - half
pancakes, cucumber, spring onion
Crispy aromatic duck - quarter
pancakes, cucumber, spring onion
Stir-fried rib eye beef
bell pepper, black bean sauce
Stir-fried Angus striploin beef, soy kumquat sauce
pickled kumquat, shishito pepper
Sanbei corn fed chicken
eryngii mushroom, spring onion, sweet basil
Classic sweet and sour pork
pineapple, bell pepper, tomato
Mongolian lamb cannon
shimeji mushroom, long bean
Stir-fried artichoke, baby pak choi
vegan XO sauce
Spicy aubergine, sato bean, okra and French bean with peanut
sambal chilli sauce
Silken tofu with shiitake mushroom claypot
toban sauce, bell pepper
Stir-fried long bean
ginger, garlic, black bean sauce
Baby pak choi
oyster sauce, garlic, ginger or plain
Food - A la Carte Menu - Tofu & Vegetables
Food - A la Carte Menu - Rice & Noodles
Stir-fry Penang kwetio noodles
prawn, scallop, chilli, peanut
Singapore noodles
prawn, squid, bean sprout
Hand pulled noodles
shimeji mushroom
Fragrant fried rice
edamame, rice cracker, soy crumble
Egg fried rice with spring onion
Steamed jasmine rice
Prawn crackers
Rhubarb and coconut rum baba
rhubarb compote, rum baba, coconut chantilly
Chocolate, hazelnut and jasmine
hazelnut sponge and crunch, jasmine tea ganache
Cherry, sesame and sake choux
cherry compote, sesame praline and sake cream
Avocado and passion fruit
avocado and lime cream, chocolate sponge, passion fruit gel
Honey, ginger and yoghurt
honey mousse, ginger cake, jam, yoghurt
Spiky lemon
white chocolate chantilly, calamansi gel, yuzu curd, lemon sponge, meringue